Professional Cookery Dip Level 1

UPDATED 20161124 12:55:47

Normally studied over one year as a precursor to study at a higher or broader level or as an additionality to the main programme

Course information

Name: Professional Cookery Dip Level 1 Qualification title: Diploma in Introduction to Professional Cookery (QCF) Qualification type: Other regulated/accredited qualification Assessment Awarding Vocational Training Charitable Trust Created 20161124 12:55:47 Updated 20161124 12:55:47

Entry requirements

None

Provider

TRURO AND PENWITH COLLEGE
Further Education
01872 267000
http://www.truro-penwith.ac.uk

Address

College Road Town: Truro County:Cornwall

Learning aims

Title: Diploma in Introduction to Professional Cookery (QCF) Qualification: Diploma in Introduction to Professional Cookery (QCF) Classification: Retail and Commercial Enterprise

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