Become a professional chef by completing these industry standard qualifications. You'll gain a high standard of cookery skills from processes, such as roasting and frying to commodities, whilst also learning other workplace essentials like menu design. The Diploma in Professional Cookery is for anyone who works or wants to work as a chef in the catering and hospitality sector. It is ideal for learners coming straight from school who wish to seek a career in this industry. It is also ideal for those chefs in industry who would like to continue or refresh their knowledge by undertaking topics within the qualification.
Name: Level 2 Diploma in Professional Cookery (7100-12) Qualification title: Diploma in Professional Cookery (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20161003 08:29:19 Updated 20161011 14:25:34
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THE KING'S COFE (VA) SCHOOL
Voluntary Aided School
enquiries@thekings.staffs.sch.uk
01782 783281
http://www.thekings.staffs.sch.uk/
First Avenue
Kidsgrove
Town:
Stoke-On-Trent
Title: Diploma in Professional Cookery (QCF) Qualification: Diploma in Professional Cookery (QCF) Classification: Retail and Commercial Enterprise