Catering:Professional VRQ Dip L1 A

UPDATED 20160726 10:10:02

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Course information

Name: Catering:Professional VRQ Dip L1 A Qualification title: Diploma in Introduction to Professional Cookery (QCF) Qualification type: Assessment Various Awarding City & Guilds of London Institute Created 20160726 10:10:02 Updated 20160726 10:10:02

Entry requirements

None

Provider

Bath College
Further Education
enquiries@bathcollege.ac.uk
01225 312191
http://www.bathcollege.ac.uk

Address

Avon Street Town: Bath

Learning aims

Title: Diploma in Introduction to Professional Cookery (QCF) Qualification: Diploma in Introduction to Professional Cookery (QCF) Classification: Retail and Commercial Enterprise

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