This specialist hospitality course offers excellent opportunities to develop skills in all aspects of kitchen and larder to a high standard for fine dining. It will provide an excellent grounding for progression onto higher qualifications, e.g. Degree programmes. You will be able to develop further as a chef within this industry offering opportunities to travel the world.
Name: Professional Cookery Level 3 Qualification title: NVQ Diploma in Professional Cookery (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20160524 09:12:33 Updated 20160524 09:12:33
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Blackburn College
Further Education
business@blackburn.ac.uk
125429500
http://www.blackburn.ac.uk
Feilden Street Town: Blackburn County:Lancashire
Title: NVQ Diploma in Professional Cookery (QCF) Qualification: NVQ Diploma in Professional Cookery (QCF) Classification: Retail and Commercial Enterprise