This course is ideal if you are leaving school and want to gain experience to follow a career path in catering and hospitality. You will be able to learn, develop and practice the skills required for employment in the catering & hospitality sector. Many of our learners come to study with us because they get to work in one of the best facilities in the country with our state of the art production kitchens and restaurant. You will work in a realistic working environment that allows you to serve and cook for the public. We have a skilled team of lecturers who are industry trained who will help you to succeed and prepare you for employment in your chosen career. Tahirah Majid, former NVQ Level 1 student, says: "I have really enjoyed my course at Bolton College, the lessons are well taught and I love learning new things everyday. It is a lovely place to learn and get an education on life's next step for the future."
Name: Food Preparation and Cooking NVQ Certificate Level 1 Qualification title: NVQ Certificate in Food preparation and Cooking (QCF) Qualification type: Assessment The course is structured into units that include the following: - On-going assessments all through the year - Multiple-choice end of unit tests Awarding City & Guilds of London Institute Created 20160311 15:57:22 Updated 20160311 15:57:22
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BOLTON COLLEGE
Further Education
info@boltoncc.ac.uk
01204482000
http://www.boltoncollege.ac.uk/
Deane Road Town: Bolton County:Greater Manchester
Title: NVQ Certificate in Food preparation and Cooking (QCF) Qualification: NVQ Certificate in Food preparation and Cooking (QCF) Classification: Retail and Commercial Enterprise