This programme is designed for anyone wishing to gain qualification to start a career in hospitality and catering by preparing and serving food. Mandatory units include maintaining a safe hygienic and secure working environment customer service working effectively as part of a hospitality team maintaining food safety food storage preparing and serving a variety of hot and cold food.
Name: Hospitality & Catering City & Guilds Level 2 Qualification title: NVQ Diploma in Hospitality Services (QCF) Qualification type: Assessment Interview Required Awarding City & Guilds of London Institute Created 20160118 08:12:35 Updated 20160118 08:12:35
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East Berkshire College
Further Education
info@eastberks.ac.uk
0845 373 250
http://www.eastberks.ac.uk
Station Road
Langley
Town:
Slough
County:Berkshire
Title: NVQ Diploma in Hospitality Services (QCF) Qualification: NVQ Diploma in Hospitality Services (QCF) Classification: Retail and Commercial Enterprise