Apprenticeship in Intermediate Food Production and Cooking

UPDATED 20150728 09:23:38

This course develops your skills at producing a wide variety of dishes Learners will also develop their maths and English skills and complete a technical certificate.

Course information

Name: Apprenticeship in Intermediate Food Production and Cooking Qualification title: NVQ Diploma in Food Production and Cooking (QCF) Qualification type: Assessment You will be assessed through a wide range of methods, including practical observation/ assessments, online testing, theory sessions, and the preparation of a portfolio. Maths and English will be assessed through a controlled assessment or final exam. Awarding City & Guilds of London Institute Created 20150728 09:23:38 Updated 20150728 09:23:38

Entry requirements

These will be dependent on the workplace. Equipment required These will be dependent on the workplace.

Provider

DERBY COLLEGE
Further Education
enquiries@derby-college.ac.uk
0800 028 0289
http://www.derby-college.ac.uk

Address

Roundhouse Road
Pride Park Town: Derby County:Derbyshire

Learning aims

Title: NVQ Diploma in Food Production and Cooking (QCF) Qualification: NVQ Diploma in Food Production and Cooking (QCF) Classification: Retail and Commercial Enterprise

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