CITY & GUILDS LEV 1 DIP INTRO TO THE HOSPITALITY INDUSTRY

UPDATED 20150518 09:11:31

Kitchen Hygiene Preparation and Cooking Vegetable and Fruit Preparation Customer Care Effective Working Relationships Preparation and Clearing of a Restaurant for Service Providing a Table Service

Course information

Name: CITY & GUILDS LEV 1 DIP INTRO TO THE HOSPITALITY INDUSTRY Qualification title: Diploma in Introduction to the Hospitality Industry (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20150518 09:11:31 Updated 20150518 09:11:31

Entry requirements

None

Provider

CENTRAL BEDFORDSHIRE COLLEGE
Further Education
01582 477776
http://www.centralbeds.ac.uk

Address

KINGSWAY Town: DUNSTABLE County:BEDFORDSHIRE

Learning aims

Title: Diploma in Introduction to the Hospitality Industry (QCF) Qualification: Diploma in Introduction to the Hospitality Industry (QCF) Classification: Retail and Commercial Enterprise

Other courses

Creative Media Production BTEC Cert L1 Certificate in Creative Media Production (QCF)
HEREWARD COLLEGE
Coventry
ESOL - English L1 Higher Intermediate Non regulated SFA formula funded provision, Level 1, ESOL, 101 to 196 hrs
WORKING MEN'S COLLEGE
London
Prepare and Cook Food by Boiling, Poaching and Steaming - Level 1 Prepare and cook food by boiling, poaching and steaming
PRESTON COLLEGE
PRESTON
MCA Advanced Firefighting Refresher R1 Non regulated provision, Level 3, Transportation Operations and Maintenance
South Tyneside College
South Shields
AS/A2 Art & Design (Fine Art) GCE AS Level in Art and Design
TYNE METROPOLITAN COLLEGE
Wallsend
Functional Skills ICT Level 2 (NG) Functional Skills qualification in Information and Communication Technology (ICT)
Stephenson College
Coalville