Advanced Apprenticeship (L3) in Food and Beverage Service

UPDATED 20161214 14:24:46

The Level 3 NVQ Diploma in Hospitality Supervision and Leadership (QCF) is designed for learners who have worked in hospitality for some time and have some experience supervising others or managing resources. It will enable learners to develop their knowledge and skills, to progress their career in the hospitality sector and perhaps to move into a management role within the hospitality sector.

Course information

Name: Advanced Apprenticeship (L3) in Food and Beverage Service Qualification title: NVQ Diploma in Food and Beverage Service (QCF) Qualification type: Assessment observation, discussion, looking at documentation, testimony and mylap discussion Awarding City & Guilds of London Institute Created 20150224 14:47:00 Updated 20161214 14:24:46

Entry requirements

none Equipment required none

Provider

FIRST4SKILLS
sharon.figgins@first4skills.com
0330 024 9363
http://www.first4skills.com

Address

12, Princes Parade Town: Liverpool

Learning aims

Title: NVQ Diploma in Food and Beverage Service (QCF) Qualification: NVQ Diploma in Food and Beverage Service (QCF) Classification: Retail and Commercial Enterprise

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