Introduction to Preserves & Pickles workshop

UPDATED 20141208 03:53:10

This is a 3 hour workshop suitable for people with some basic cookery skills who would like to increase their practice and enhance skills by finding out more about how to make Preserves, Pickles, Chutney’s, Jams and Curds.

Course information

Name: Introduction to Preserves & Pickles workshop Qualification title: COOKERY Qualification type: Assessment There is no formal assessment. However, at the start of the workshop your tutor will assess your level of skill and ability and discuss what you hope to learn from the session. At the end of the workshop you will be given the opportunity to assess what you have learnt. Awarding - Created 20141208 03:53:10 Updated 20141208 03:53:10

Entry requirements

A list of ingredients and any equipment which you need to bring will be emailed or posted to you prior to the workshop. Please bring a container to carry your food home. Equipment required A list of ingredients and any equipment which you need to bring will be emailed or posted to you prior to the workshop. Please bring a container to carry your food home.

Provider

COVENTRY CITY COUNCIL
2476785106

Address

south street
SOUTHF STREET Town: COVENTRY