Learners will learn to make a selection of cakes; breads and pastries such as the following:Victoria spongeProfiterolesBread rollsSavoury pastriesThis introduction to the basics will give you the tools and confidence to try more baking at home.Learners must wear and apron and fully covered; non-slip shoes. They should also bring with them a container for taking their creations home in.
Name: PCDL Introduction to Baking Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment There is no formal assessment for the course but learners will evaluate their own progress with the help of their tutor. This is a non-qualification course. Awarding Generic award - no awarding body Created 20141121 03:59:07 Updated 20141121 03:59:07
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WARRINGTON COLLEGIATE
Further Education
learner.services@warrington.ac.uk
01925 494494
http://www.warrington.ac.uk
Winwick Road Town: Warrington County:Cheshire
Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise