You will learn a wide range of cooking skills, increasing the knowledge from the level 1 Diploma, including: ? Food preparation and cookery ? Health and Safety ? Bakery and Pastry work ? Customer service award ? Food Safety ? Costing and menu planning ? Workplace skills ? Healthier foods and special diets
Name: Level 2 Diploma in Professional Cookery Qualification title: Diploma in Professional Cookery (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20141107 04:25:26 Updated 20150713 14:52:01
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North Hertfordshire College
Further Education
enquiries@nhc.ac.uk
01462 424242
http://www.nhc.ac.uk
Hitchin Centre
Cambridge Road
Town:
HITCHIN
County:Hertfordshire
Title: Diploma in Professional Cookery (QCF) Qualification: Diploma in Professional Cookery (QCF) Classification: Retail and Commercial Enterprise