This course will develop your practical skills and knowledge for a career within a supervision and management role within the hospitality industry. There are many areas that are covered on this qualification including: Control of resources Leadership Health Hygiene Safety and security of the working environment Improving customer services Developing productive working relationships with colleagues Students will need to have a placement or on job training opportunities as part of this qualification.
Name: C&G NVQ L3 DIPLOMA IN HOSPITALITY SUPERVISION & LEADERSHIP (LO) Qualification title: NVQ Diploma in Hospitality Supervision and Leadership (QCF) Qualification type: Other regulated/accredited qualification Assessment Various Awarding CG Created 20170201 10:51:18 Updated 20170201 10:51:18
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Hartlepool College of Further Education
Further Education
enquiries@hartlepoolfe.ac.uk
01429 295000
http://www.hartlepoolfe.ac.uk
Stockton Street Town: HARTLEPOOL