Build on the knowledge and skills developed in the Food Preparation and Cooking course and enhance your industry skills. This course is a progression from the Diploma in Introduction to Professional Cookery and will enable you to expand and develop the skills that you have already acquired.
Name: NVQ Level 2 Diploma in Culinary Skills (QCF) Qualification title: Diploma in Culinary Skills (QCF) Qualification type: NVQ and relevant components Assessment For more information about assessments on this course, please contact us on 01923 812345 Awarding City & Guilds of London Institute Created 20170123 15:32:26 Updated 20170123 15:32:26
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West Herts College
Further Education
admissions@westherts.ac.uk
01923 812345
http://www.westherts.ac.uk
Hempstead Road Town: Watford County:Hertfordshire
Title: Diploma in Culinary Skills (QCF) Qualification: Diploma in Culinary Skills (QCF) Classification: Retail and Commercial Enterprise