Have you got previous experience of working in the catering and hospitality trade? If so, then this course is aimed at you! It is a progression route from level 2 taking your kitchen skills and techniques to the next level. This course will enhance your CV and make you more employable at a higher level of the kitchen brigade. You will have to have commitment, a passion for food and patience to work with colleagues and supervise them in their work. Many of our learners come to study with us because our industry trained tutors have a wealth of knowledge and our state of the art facilities are one of the best in the area. Throughout the year you will attend various trips, watch demonstrations from industry specialists, complete a WEP (Work Experience Programme) and develop your maths and English at the appropriate level.
Name: Professional Cookery Diploma Level 3 Qualification title: NVQ Diploma in Professional Cookery (QCF) Qualification type: Assessment The course is structured into units that include: - Assignments - Short written exam style questions - On-going practical assessments in the production kitchen Awarding City & Guilds of London Institute Created 20170119 13:58:09 Updated 20170119 13:58:09
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BOLTON COLLEGE
Further Education
info@boltoncc.ac.uk
01204482000
http://www.boltoncollege.ac.uk/
Deane Road Town: Bolton County:Greater Manchester
Title: NVQ Diploma in Professional Cookery (QCF) Qualification: NVQ Diploma in Professional Cookery (QCF) Classification: Retail and Commercial Enterprise