Hospitality Supervision and Leadership - Advanced Apprenticeship (Level 3)

UPDATED 20170112 14:27:20

This framework will act as an entry and progression route for new staff in the sector and to upskill existing staff. Intermediate Level Apprentices will train in housekeeping, front of house reception, waiters/silver service waiters, bar person. Advanced Level Apprentices will train as head housekeeper, head receptionist, Team Leader in Hospitality Retail Outlets, Supervisor of Hospitality Retail Outlet, or as a manager in hotels, restaurants, pubs, bars and clubs.

Course information

Name: Hospitality Supervision and Leadership - Advanced Apprenticeship (Level 3) Qualification title: Award in Hospitality Supervision and Leadership Principles Qualification type: Apprenticeship Assessment Work based learning, portfolio and Exams Awarding NCFE Created 20170112 14:11:18 Updated 20170112 14:27:20

Entry requirements

None

Provider

M.I.T Skills Limited
enquiries@mitskills.com
0845 430 9009
http://mitskills.com

Address

12-13 Camphill Hill Industrial Estate
Camphill Road Town: WEST BYFLEET County:Surrey

Learning aims

Title: Qualification: Classification:

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