Cookery - Breadmaking

UPDATED 20161231 16:36:36

Making tasty homemade bread is a great everyday skill, and a party piece that impresses your family and friends!The aim of this course is to learn how to produce a variety of stylish breads. You will concentrate on the basic techniques of making breads and dough. You will be making a range of different breads for you to take home.

Course information

Name: Cookery - Breadmaking Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment Awarding Generic award - no awarding body Created 20161231 16:36:36 Updated 20161231 16:36:36

Entry requirements

?""Recipes/ingredients list will be sent 1 week prior to the workshop.Please bring an apron, tea-towels and all ingredients as listed in the recipes sent to you, also some suitable containers to take food home in.It is important to wear clothes and footwear suitable for a busy, hot kitchen. Equipment required ?""Recipes/ingredients list will be sent 1 week prior to the workshop.Please bring an apron, tea-towels and all ingredients as listed in the recipes sent to you, also some suitable containers to take food home in.It is important to wear clothes and footwear suitable for a busy, hot kitchen.

Provider

SURREY COUNTY COUNCIL
adultlearning@surreycc.gov.uk
0300 200 1044
https://www.surreycc.gov.uk/schools-and-learning/adult-learning

Address

COUNTY HALL
PENRHYN ROAD Town: KINGSTON UPON THAMES

Learning aims

Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise

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