Have you ever wondered what Mr Darcy ate for breakfast or what George III served at a Regency banquet? This course will take you on a culinary journey of discovery spanning the years 1714-1830. This was an era of sumptuous display and abject poverty, of manners and morals and unhappy marriages, of masters and servants and corsets and courting. Discover the rich world of Eighteenth Century and Regency society and the food that fuelled the era. Decipher handwritten period recipes, taste the food, try out the cooking techniques and discover what the saying ‘you are what you eat’ really meant for the Georgians.
Name: Food And Cooking In The Georgian Era Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment Assessment is informal, based on your personal targets and the learning outcomes and will be undertaken regularly with you by the course tutor. Awarding Generic award - no awarding body Created 20161212 15:42:34 Updated 20161212 15:42:34
There are no additional course costs. Equipment required There are no additional course costs.
WILTSHIRE COLLEGE
Further Education
info@wiltshire.ac.uk
01225 766241
http://www.wiltshire.ac.uk
COLLEGE ROAD Town: TROWBRIDGE County:WILTSHIRE
Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise