Learning Outcomes:By the end of the course you will:Be able to select correct ingredients to make a range of different cakesBe able to use kitchen equipment and appliances to produce cake mixturesUnderstand correct cooking techniques and temperaturesBe able to carry out simple decorating techniques for attractive presentationKnow how to use kitchen equipment and appliances correctly and safelyUnderstand the importance of personal and kitchen hygiene for cookingBe aware of employment opportunities in the catering industryLearners will need to provide their own ingredients for this course. Tutor will advise.
Name: Cookery - Cake Baking - Beginners & Intermediate Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment Awarding Generic award - no awarding body Created 20161208 10:28:11 Updated 20161208 10:28:11
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BAES
Further Education
adult-education@birmingham.gov.uk
0121 303 4318
http://baes.misportal.net/coursefinder
ASTON CENTRE
99 WHITEHEAD ROAD
Town:
BIRMINGHAM
Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise