Changes in legislation effective from January 2006 place greater onus and accountability on anyone in the food business with supervisory responsibility. It is therefore vital they are equipped with both the knowledge and confidence to do their job effectively. The course is suitable for anyone in the food industry with supervisory responsibility as part of their role Candidates will undertake 3 days classroom based training followed by a multiple choice examination. During the training the candidates will be taught how to implement and supervise a food management system and will develop an understanding of: * conducting food safety procedures; * supervising others to maintain safety standards; * safe receipt and storage of food; * safe preparation, cooking, holding and serving of food.
Name: SUPERVISING FOOD SAFETY - CIEH L3 AWARD Qualification title: Award in Supervising Food Safety in Catering (QCF) Qualification type: Assessment Awarding Chartered Institute of Environmental Health (The) Created 20161107 10:55:10 Updated 20161107 10:55:10
Candidates will be required to bring proof of identity. Failure to bring suitable identification will result in candidates not being allowed to undertake the examination. The following ID is acceptable: * Passport * Driving Licence * Foreign ID Card * Work ID (e.g. staff badge) accompanied by letter of authority signed by CEO or President * Rail Card * Student Union ID * EU Card * Proof of Age Card * Disability Card Equipment required Candidates will be required to bring proof of identity. Failure to bring suitable identification will result in candidates not being allowed to undertake the examination. The following ID is acceptable: * Passport * Driving Licence * Foreign ID Card * Work ID (e.g. staff badge) accompanied by letter of authority signed by CEO or President * Rail Card * Student Union ID * EU Card * Proof of Age Card * Disability Card
Lancaster & Morecambe College
Further Education
info@lmc.ac.uk
01524 66215
http://www.lmc.ac.uk
Morecambe Road Town: Lancaster County:Lancashire
Title: Award in Supervising Food Safety in Catering (QCF) Qualification: Award in Supervising Food Safety in Catering (QCF) Classification: Retail and Commercial Enterprise