Traditional Indian Cookery

UPDATED 20161104 12:34:59

This course is designed to introduce to you variety of Indian dishes found in Indian homes.

Course information

Name: Traditional Indian Cookery Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment Assessment details to follow Awarding Generic award - no awarding body Created 20161104 12:34:59 Updated 20161104 12:34:59

Entry requirements

None

Provider

East Surrey College
Further Education
ClientServices@esc.ac.uk
01737 772611
http://www.esc.ac.uk

Address

Gatton Point
London Road Town: Redhill County:Surrey

Learning aims

Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise

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