This is a high quality learning and development programme, valued by employers. Apprentices will be trained in hospitality services, housekeeping, front of house as well as in kitchen, restaurant and bar environment.
Name: Level 3 Apprenticeship in Professional Cookery Qualification title: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20161007 09:33:16 Updated 20161007 09:33:16
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Brooksby Melton College
Further Education
courseenquiries@brooksbymelton.ac.uk
01664 855 444
http://www.brooksbymelton.ac.uk
Melton Campus
Asfordby Road
Town:
Melton Mowbray
County:Leicestershire
Title: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Qualification: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Classification: Retail and Commercial Enterprise