Professional Cookery City & Guilds Diploma

UPDATED 20161005 13:20:37

This course develops your culinary knowledge and skills, working with a wide range of ingredients and techniques. It is the natural progression from our other professional cookery courses. The College has a strong track record in local, national and international culinary competitions including the Toque d'Or, Wessex Culinaire and WorldSkills, so you'll have the chance to compete against your peers to help boost your understanding and experience. This will be backed up by work experience opportunities and previous students have worked at the Epsom Derby, Cannizaro House, Wimbledon and Harrods.You'll also produce fine cuisine for the College's own commercial restaurant, Taste.

Course information

Name: Professional Cookery City & Guilds Diploma Qualification title: Diploma in Advanced Professional Cookery (Kitchen and Larder) (QCF) Qualification type: Other regulated/accredited qualification Assessment Assessment is through practical-based tests and written assignments. This course includes practical experience in our commercial restaurant as well as relevant theory to underpin it. Awarding City & Guilds of London Institute Created 20161005 13:20:37 Updated 20161005 13:20:37

Entry requirements

None

Provider

SOUTH THAMES COLLEGE
Further Education
studentservices@south-thames.ac.uk
020 8918 7777
http://www.south-thames.ac.uk/

Address

South Thames College
Wandsworth High Street Town: WANDSWORTH County:GREATER LONDON

Learning aims

Title: Diploma in Advanced Professional Cookery (Kitchen and Larder) (QCF) Qualification: Diploma in Advanced Professional Cookery (Kitchen and Larder) (QCF) Classification: Retail and Commercial Enterprise

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