Cookery - Making Sweets

UPDATED 20161005 09:51:02

Learn to make delicious homemade sweets, chocolates and confectionery, and impress your family and friends with yummy edible gifts.You will learn some fundamental confectionery skills, including tempering, boiling and melting, and make a range of tasty treats to take home with you.

Course information

Name: Cookery - Making Sweets Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment Awarding Generic award - no awarding body Created 20161005 09:51:02 Updated 20161005 09:51:02

Entry requirements

?""Recipes/ingredients list will be sent 1 week prior to the workshop.Please bring an apron, tea-towels and all ingredients as listed in the recipes sent to you, also some suitable containers to take food home in.It is important to wear clothes and footwear suitable for a busy, hot kitchen. Equipment required ?""Recipes/ingredients list will be sent 1 week prior to the workshop.Please bring an apron, tea-towels and all ingredients as listed in the recipes sent to you, also some suitable containers to take food home in.It is important to wear clothes and footwear suitable for a busy, hot kitchen.

Provider

SURREY COUNTY COUNCIL
adultlearning@surreycc.gov.uk
0300 200 1044
https://www.surreycc.gov.uk/schools-and-learning/adult-learning

Address

COUNTY HALL
PENRHYN ROAD Town: KINGSTON UPON THAMES

Learning aims

Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise

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