Dip Intro Professional Cookery L1

UPDATED 20160929 12:20:31

Throw on your apron, tie back your hair and take your first steps towards a career in the hotel and catering industry. This course will teach you basic cookery methods and food and beverage service skills. You will also be given help to develop your pe

Course information

Name: Dip Intro Professional Cookery L1 Qualification title: Diploma in Introduction to Professional Cookery (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20160929 12:20:31 Updated 20160929 12:20:31

Entry requirements

None

Provider

MidKent College
Further Education
n/a

Address

Medway Campus
Medway Road Town: Gillingham County:Kent

Learning aims

Title: Diploma in Introduction to Professional Cookery (QCF) Qualification: Diploma in Introduction to Professional Cookery (QCF) Classification: Retail and Commercial Enterprise

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