Apprenticeship in Food and Drink

UPDATED 20160926 17:25:39

A comprehensive work-based training scheme for people wishing to develop their career in the food manufacturing industry, with 'off the job' learning, to develop the supervisors, managers and technologists of the future. During your training you will will have the opportunity to develop your skills in a broad range of areas including food manufacturing, health and safety and food safety, as well as gain specific work-based knowledge relevant to the particular branch of industry in which you work.

Course information

Name: Apprenticeship in Food and Drink Qualification title: Diploma for Proficiency in Food Industry Skills (QCF) Qualification type: Apprenticeship Assessment Portfolio based Awarding FDQ (Formerly Food and Drink Qualifications) Created 20160923 05:47:10 Updated 20160926 17:25:39

Entry requirements

Equipment provided Equipment required Equipment provided

Provider

UNIVERSITY OF LINCOLN
ncfm@lincoln.ac.uk
01406 493000
https://www.lincoln.ac.uk/home/holbeach/

Address

CAMPUS WAY Town: LINCOLN County:LINCOLNSHIRE

Learning aims

Title: Diploma for Proficiency in Food Industry Skills (QCF) Qualification: Diploma for Proficiency in Food Industry Skills (QCF) Classification: Engineering and Manufacturing Technologies

Other courses

Colour techniques for printmaking Non regulated SFA formula funded provision, Entry Level, Manufacturing Technologies, Up to 12 hrs, PW C
CITY LIT
London
Ballroom dancing - mixed ability Non regulated Community Learning provision, Performing Arts
LBHF
London
CGLI Awd English Skills Writing E1 QCF Award in English Skills - Writing (Entry 1) (QCF)
KIDDERMINSTER COLLEGE
Kidderminster
Drama & Theatre Studies GCE AS level
Longcroft School
Beverley
Level 3 Diploma in Reflexology Diploma in Reflexology (QCF)
Aylesbury College
Aylesbury