This Apprenticeship develops the skills and knowledge needed to work in the catering and hospitality sector. It is for employees who work in a professional kitchen, who want to further their career and gain a qualification through a flexible combination of training and assessment in the workplace.
Name: Apprenticeship in Professional Cookery Qualification title: NVQ Diploma in Professional Cookery (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20160922 12:23:07 Updated 20160922 12:23:07
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South and City College Birmingham
Further Education
hello@southandcity.com
0800 111 6311
http://www.sccb.ac.uk/about-us/contact-us
High Street Deritend
Digbeth
Town:
Birmingham
County:West midlands
Title: NVQ Diploma in Professional Cookery (QCF) Qualification: NVQ Diploma in Professional Cookery (QCF) Classification: Retail and Commercial Enterprise