These qualifications help you get your first job in the hospitality sector. You'll learn about many aspects of the industry and gain valuable practical and teamwork skills. The qualification covers various routes, including cookery, food service and the industry as a whole. These qualifications are for anyone who is interested in a career in the hospitality sector. It is particularly aimed at 14-19 year olds working towards full Level 2 qualifications and skilled employment, including Apprenticeships. The pre-apprenticeship route is ideal preparation for those learners wishing to undertake the level 2 apprenticeship, whilst the other routes available are especially good for those learners needing extra support.
Name: Level 1 NVQ Certificate in Food Preparation and Cooking Qualification title: NVQ Certificate in Food preparation and Cooking (QCF) Qualification type: Assessment Practical observations/UPK Awarding City & Guilds of London Institute Created 20160817 10:35:57 Updated 20160817 10:35:57
PPE Equipment required PPE
LAKES COLLEGE WEST CUMBRIA
Further Education
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Title: NVQ Certificate in Food preparation and Cooking (QCF) Qualification: NVQ Certificate in Food preparation and Cooking (QCF) Classification: Retail and Commercial Enterprise