This Apprenticeship covers a range of occupations within the hospitality and catering, one of the largest industries in the country. Hospitality and catering covers work in restaurants, hotels and holiday accommodation, cafes, pubs, and contract caterers.
Name: Hospitality and Catering Intermediate Level Apprenticeship Qualification title: NVQ Diploma in Food Production and Cooking (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20160816 09:43:00 Updated 20160816 09:43:00
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GUILDFORD COLLEGE OF FURTHER AND HIGHER EDUCATION
Further Education
n/a
3210535
Stoke Road
Town:
Guildford
County:Surrey
Title: NVQ Diploma in Food Production and Cooking (QCF) Qualification: NVQ Diploma in Food Production and Cooking (QCF) Classification: Retail and Commercial Enterprise