This course is ideal for those wishing to develop advanced professional cookery and kitchen supervisory skills. You will study units including; supervisory skills in the hospitality Industry; practical gastronomy; advanced craft skills and product developm
Name: Advanced Diploma in Food & Beverage Service L3 Qualification title: NVQ Diploma in Hospitality Supervision and Leadership (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20160726 09:41:23 Updated 20160726 09:41:23
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Burton and South Derbyshire College
Further Education
enquiries@bsdc.ac.uk
01283 494400
http://www.bsdc.ac.uk
Lichfield Street Town: Burton-on-Trent County:Staffordshire
Title: NVQ Diploma in Hospitality Supervision and Leadership (QCF) Qualification: NVQ Diploma in Hospitality Supervision and Leadership (QCF) Classification: Retail and Commercial Enterprise