Cake Icing and Sugarcraft - Improvers

UPDATED 20160720 11:14:17

This is an intermediate course delivered over three blocks of 10 weeks sessions, which will introduce you to more advanced skills to further your knowledge of cake icing and sugarcraft. It is open to anyone who has either taken the beginners sugarcraft course or who has previous experience of making wired sugar flowers and cake decorating.

Course information

Name: Cake Icing and Sugarcraft - Improvers Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment There are no formal assessments or final qualifications related to this course. Awarding Generic award - no awarding body Created 20160720 11:14:17 Updated 20160720 11:14:17

Entry requirements

For more information, go to http://www.wiltshire.ac.uk/coursestng Equipment required For more information, go to http://www.wiltshire.ac.uk/coursestng

Provider

WILTSHIRE COLLEGE
Further Education
info@wiltshire.ac.uk
01225 766241
http://www.wiltshire.ac.uk

Address

COLLEGE ROAD Town: TROWBRIDGE County:WILTSHIRE

Learning aims

Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise

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