Malaysian cuisine is complex and diverse, reflecting the multi-ethnic nature of its population. It combines elements of Malay, Chinese, Indonesian, Indian and Bornean traditions, as well incorporating colonial influences, from Portuguese, Dutch and British cookery.Your tutor will guide you through the authentic flavours, ingredients and techniques of Malaysian cooking, so that you can prepare a range of exciting dishes to take home, and replicate in your own kitchen.
Name: Cookery - Malaysian Home Cookery Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment Awarding Generic award - no awarding body Created 20160712 15:25:34 Updated 20160712 15:25:34
Recipes/ingredients list will be sent 1 week prior to the workshop.Please bring an apron, tea-towels and all ingredients as listed in the recipes sent to you, also some suitable containers to take food home in.It is important to wear clothes and footwear suitable for a busy, hot kitchen. Equipment required Recipes/ingredients list will be sent 1 week prior to the workshop.Please bring an apron, tea-towels and all ingredients as listed in the recipes sent to you, also some suitable containers to take food home in.It is important to wear clothes and footwear suitable for a busy, hot kitchen.
SURREY COUNTY COUNCIL
adultlearning@surreycc.gov.uk
0300 200 1044
https://www.surreycc.gov.uk/schools-and-learning/adult-learning
COUNTY HALL
PENRHYN ROAD
Town:
KINGSTON UPON THAMES
Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise