14-16 Food Prep & Cooking (Harton) Yr11

UPDATED 20160707 11:18:12

Programme Title. 16246004 | Course Title. 14-16 Food Prep & Cooking (Harton) Yr11 | Qualification Aim Reference. Z0001801 | Qualification Aim Title. Non regulated provision Level 1 Hospitality and Catering | College Delivery Area. Personal and Vocational College

Course information

Name: 14-16 Food Prep & Cooking (Harton) Yr11 Qualification title: Non regulated provision, Level 1, Hospitality and Catering Qualification type: Assessment Awarding Generic award - no awarding body Created 20160707 11:18:12 Updated 20160707 11:18:12

Entry requirements

None

Provider

South Tyneside College
Further Education
info@stc.ac.uk
0191 4273500
http://www.stc.ac.uk

Address

St George's Avenue Town: South Shields County:Tyne and Wear

Learning aims

Title: Non regulated provision, Level 1, Hospitality and Catering Qualification: Non regulated provision, Level 1, Hospitality and Catering Classification: Retail and Commercial Enterprise

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