You will work in our practical kitchens preparing and cooking a variety of local and international savoury and sweet dishes. You will also have the opportunity to develop your customer service skills in our College restaurant.
Name: Level 2 Diploma in Professional Cookery Qualification title: Diploma in Professional Cookery (QCF) Qualification type: Assessment During your programme you will be assessed by observation of your practical skills short answer papers supplementary questions and completion of a portfolio. Awarding City & Guilds of London Institute Created 20160706 11:30:12 Updated 20160706 11:30:12
Please enquire at your interview. Equipment required Please enquire at your interview.
RIVERSIDE COLLEGE AND CRONTON SIXTH FORM
Further Education
info@riverside.ac.uk
0151 257 2800
http://www.riverside.ac.uk
Kingsway Campus Town: WIDNES County:HALTON
Title: Diploma in Professional Cookery (QCF) Qualification: Diploma in Professional Cookery (QCF) Classification: Retail and Commercial Enterprise