This course will develop your practical skills and knowledge for a career as a chef in the catering industry. The programme of study is designed for skilled crafts people working in the hospitality and catering industry, wishing to gain an advanced quali
Name: NVQ 3 Diploma in Professional Cookery Qualification title: NVQ Diploma in Professional Cookery (QCF) Qualification type: Assessment Your practical work in the kitchen will be assessed by observation, giving credit for the skills you already have or you have gained in College. The theory aspects will be tested by an examination at the end of each topic. It may be that a work based as Awarding City & Guilds of London Institute Created 20160620 09:05:45 Updated 20160620 09:05:45
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NORTHUMBERLAND COLLEGE
Further Education
advice.centre@northland.ac.uk
01670 841200
http://www.northumberland.ac.uk
College Road Town: Ashington County:Northumberland
Title: NVQ Diploma in Professional Cookery (QCF) Qualification: NVQ Diploma in Professional Cookery (QCF) Classification: Retail and Commercial Enterprise