Dip Advanced Professional Cookery L3

UPDATED 20160603 10:00:43

Put your culinary skills truly to the test by planning, preparing and serving meals in one of our two fine-dining restaurants. You will have the opportunity to supervise a kitchen team at The McLeods Restaurant, while also learning about recipe develop

Course information

Name: Dip Advanced Professional Cookery L3 Qualification title: Diploma in Advanced Professional Cookery (QCF) Qualification type: Other regulated/accredited qualification Assessment Awarding City & Guilds of London Institute Created 20160603 10:00:43 Updated 20160603 10:00:43

Entry requirements

None

Provider

MidKent College
Further Education
n/a

Address

Medway Campus
Medway Road Town: Gillingham County:Kent

Learning aims

Title: Diploma in Advanced Professional Cookery (QCF) Qualification: Diploma in Advanced Professional Cookery (QCF) Classification: Retail and Commercial Enterprise

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