This apprenticeship is aimed at individuals who are employed within food preparation and cooking at entry level. Apprenticeships are based on a framework of qualifications that when combined make up the full apprenticeship. These typically comprise of a Diploma in your work subject and a Technical certificate also in your area of work. You may also have to undertake functional skills in Maths, English and ICT. Other skills or training may be required to suit a particular occupational area. At Lifelong Learning and Skills, we offer a wide range of programmes designed to help both young people and adults develop their skills and move on to further learning, find a job or improve their career prospects. Our centres are well equipped and training site staff are there to teach, advise and support you all the way. We always strive for excellence and some of our students have won national skills awards, some have moved into higher education and many have gained employment as a result of their training. We hope that you will enjoy your studies with us and have a successful and fulfilling experience.
Name: Intermediate Apprenticeship in Professional Cookery (Preparation and Cooking) (QCF) Qualification title: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Qualification type: Assessment Work-based Awarding City & Guilds of London Institute Created 20160525 10:15:31 Updated 20160812 09:30:53
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Lifelong Learning & Skills Service, Sheffield City Council
lifelonglearningandskills@sheffield.gov.uk
0114 266 7503
http://lifelonglearningandskills.org
145 Crookesmoor Road Town: SHEFFIELD County:South Yorkshire
Title: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Qualification: NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Classification: Retail and Commercial Enterprise