Indian Breads

UPDATED 20160519 13:58:52

Learn how to prepare tasty, everyday breads that will compliment any dish. You will prepare and cook flat and spicy bread using simple techniques with ease.- Simple, everyday flat breads, parthas and spicy bread - How to make original Indian bread from scratch - Learn methods to grind and add spices to bread - Quick and easy techniques to make Indian bread

Course information

Name: Indian Breads Qualification title: Non regulated provision, Level 1, Hospitality and Catering Qualification type: Assessment Important Notice The tutor will demonstrate how to cook and prepare each dish which you will be able to taste (£1 for tasting). You will need to purchase the ingredients for each session and bring an apron, tea towel and container/s to take the food home. For some of the dishes you may need to bring appropriate pans or dishes in which to cook them, as advised by the tutor. Bring to First Class: Notebook and pen/pencil Apron Awarding Generic award - no awarding body Created 20160519 13:58:52 Updated 20160519 13:58:52

Entry requirements

None

Provider

Richmond Adult Community College
Further Education
info@racc.ac.uk
020 8891 5907
http://www.racc.ac.uk

Address

Parkshot Town: Richmond County:Surrey

Learning aims

Title: Non regulated provision, Level 1, Hospitality and Catering Qualification: Non regulated provision, Level 1, Hospitality and Catering Classification: Retail and Commercial Enterprise

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