This class is suitable for students who have previous experience and who want to improve technique. You will learn how to decorate cakes for all sorts of occasions from birthdays to weddings and Easter. You will develop the skills needed to pipe with royal icing, mould sugar paste roses and leaves, make figures and small animals from sugar paste and decorate a chocolate egg. A basic equipment list will be provided before the course begins. Please note, materials will need to be bought each week in order to complete the projects.
Name: Cake Decoration for Improvers with Carole Rayner Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment Awarding Generic award - no awarding body Created 20160511 15:41:09 Updated 20160511 15:41:09
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SHIPLEY COLLEGE
Further Education
enquiries@shipley.ac.uk
01274 327222
http://www.shipley.ac.uk
Victoria Road
Saltaire
Town:
Shipley
County:West Yorkshire
Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise