Diploma in Professional Cookery NVQ3

UPDATED 20160505 16:30:40

It's about learning to cook. It?s about getting a qualification to support a job application to start a career in the catering industry. It?s about improving your chances of promotion within your current job or it?s about training for a new career.

Course information

Name: Diploma in Professional Cookery NVQ3 Qualification title: NVQ in Professional Cookery Qualification type: Assessment Awarding City & Guilds of London Institute Created 20160505 16:30:40 Updated 20160505 16:30:40

Entry requirements

None

Provider

Richmond upon Thames College
Further Education
trainingsolutions@rutc.ac.uk
020 8607 8306
https://www.rutc.ac.uk/key-information/employers

Address

Egerton Road
LONDON Town: TWICKENHAM County:RICHMOND UPON THAMES

Learning aims

Title: NVQ in Professional Cookery Qualification: NVQ in Professional Cookery Classification: Retail and Commercial Enterprise

Other courses

L3 Public Services Cert Certificate in Public Services (QCF)
NEWBURY COLLEGE
Newbury
Advanced Apprenticeship in Customer Services Diploma in Customer Service (QCF)
Herefordshire & Ludlow College
Hereford
Body and Paint (MET) - Level 2 Intermediate Apprenticeship (IMIAL) Diploma in Vehicle Accident Repair Mechanical, Electrical and Trim (MET) Competence (QCF)
BLACKPOOL AND THE FYLDE COLLEGE
Blackpool
GCE AS Level in History GCE AS Level in History
Boston College
Boston
C&G Functional Skills Level 2 English Functional Skills qualification in English
Lowestoft College
Lowestoft
English Language B AS GCE AS Level in English Language B
Haggerston School
London