Level 2 Diploma in Professional Cookery

UPDATED 20160503 07:39:19

This course delivers the practical and theoretical knowledge required in order to succeed and progress within the industry. Not only will you cook and prepare food in our fully equipped kitchens, you will also learn how to serve guests to a high standard in our training restaurant, which is open to members of the public. You will also participate in local and national competitions. This qualification covers all aspects of food and beverage service. It will deliver the main skills required to ensure an understanding of the role and meet the expectations of a future employer. You will gain valuable experience in the Colleges Cider Orchard restaurant, where you will cook and serve first-class dishes to customers.

Course information

Name: Level 2 Diploma in Professional Cookery Qualification title: Diploma in Professional Cookery (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20160503 07:39:19 Updated 20160503 07:39:19

Entry requirements

None

Provider

Herefordshire & Ludlow College
Further Education
enquiries@hlc.ac.uk
0800 032 1986
http://www.hlc.ac.uk

Address

Folly Lane Town: Hereford County:Herefordshire

Learning aims

Title: Diploma in Professional Cookery (QCF) Qualification: Diploma in Professional Cookery (QCF) Classification: Retail and Commercial Enterprise

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