Diploma in Professional Cookery

UPDATED 20160408 09:47:55

This vocational course is a progression from the Level 1 Introduction to Professional Cookery. It is ideal if you want to gain employment as a Chef. You will learn, develop and practise the skills needed for a career in the Hospitality and Catering industry.

Course information

Name: Diploma in Professional Cookery Qualification title: Diploma in Professional Cookery (QCF) Qualification type: Assessment 80% Practical, 20% Coursework Awarding City & Guilds of London Institute Created 20160408 09:47:55 Updated 20160408 09:47:55

Entry requirements

None

Provider

Selby College
Further Education
info@selby.ac.uk
01757 211040
http://www.selby.ac.uk

Address

Abbot's Road Town: SELBY County:North Yorkshire

Learning aims

Title: Diploma in Professional Cookery (QCF) Qualification: Diploma in Professional Cookery (QCF) Classification: Retail and Commercial Enterprise

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