Food preparation Cooking Nutrition Health and safety Food hygiene Basic industry skills Social skills Customer care Dietary requirements Serving food, drink and wine Bar service Wine service Buffet and carvery Taking payments Silver service Work experience
Name: PROFESSIONAL COOKERY LEVEL 1 C&G Qualification title: Diploma in Introduction to Professional Cookery (QCF) Qualification type: Assessment Awarding City & Guilds of London Institute Created 20160407 13:50:22 Updated 20160407 13:50:22
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CENTRAL BEDFORDSHIRE COLLEGE
Further Education
01582 477776
http://www.centralbeds.ac.uk
KINGSWAY Town: DUNSTABLE County:BEDFORDSHIRE
Title: Diploma in Introduction to Professional Cookery (QCF) Qualification: Diploma in Introduction to Professional Cookery (QCF) Classification: Retail and Commercial Enterprise