Italian Cookery - Mixed

UPDATED 20160323 15:58:17

This one day course offers you an introduction to Italian cookery and covers several sweet and savoury classic recipes . These will include making Chicken Cattiatire (a rich, red wine 'hunters' stew), Cannelloni filled with beef ragu, focaccia bread, tiramisu and panna cotta. The recipes and list of ingredients for the day will be sent to you in advance of the course.

Course information

Name: Italian Cookery - Mixed Qualification title: Non regulated Community Learning provision, Hospitality and Catering Qualification type: Assessment Awarding Generic award - no awarding body Created 20160323 15:58:17 Updated 20160323 15:58:17

Entry requirements

None

Provider

Cambridgeshire Adult Learning and Skills
n/a
http://www.cambridgeshire.net/courses/Default.aspx

Address

Shire Hall
Cambridge Town: Cambridgeshire

Learning aims

Title: Non regulated Community Learning provision, Hospitality and Catering Qualification: Non regulated Community Learning provision, Hospitality and Catering Classification: Retail and Commercial Enterprise

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