Level 2 Food Safety in Catering

UPDATED 20160315 14:50:57

This qualification is for employees who handle food will gain a firm grasp of the importance of food safety and knowledge of the systems, techniques and procedures involved. Furthermore, they will have the confidence and expertise to deliver quality food safely to customers.The Highfield Food Safety qualifications are intended for anyone working in catering, hospitality or manufacturing settings where food is prepared, cooked, served or produced. Typical environments may include pubs, hotels, restaurants, retail, factories, contract catering, fast-food outlets, hospitals, care and nursing homes, schools, prisons and the armed forces.

Course information

Name: Level 2 Food Safety in Catering Qualification title: Award in Food Safety in Catering (QCF) Qualification type: Assessment Awarding Highfield Awarding Body For Compliance Created 20160315 14:50:57 Updated 20160315 14:50:57

Entry requirements

None

Provider

Doncaster School for the Deaf
Non-Maintained Special School
enquiries@ddt-deaf.org.uk
01302 386710
http://www.deaf-trust.co.uk/school/

Address

Doncaster Deaf Trust
Leger Way Town: Doncaster County:South Yorkshire