Imagine a flaky buttery Croissant served in the comfort of your own home. Come and learn how to put the layers into your dough and the oh la la into your Sunday mornings. On this course you'll be able to make this popular breakfast delight and how to enrich and laminate a croissant dough. You will learn how to make croissants and how to enrich and laminate a croissant dough.
Name: Croissant Making From Scratch Qualification title: Non regulated provision, Level 1, Hospitality and Catering Qualification type: Assessment You will need to purchase the ingredients this session and bring an apron, tea towels and containers to take the food home. You will be sent a list of ingredients the week before this course and full instructions of what else you need to bring. Awarding Generic award - no awarding body Created 20160211 11:43:07 Updated 20160211 11:43:07
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Richmond Adult Community College
Further Education
info@racc.ac.uk
020 8891 5907
http://www.racc.ac.uk
Parkshot Town: Richmond County:Surrey
Title: Non regulated provision, Level 1, Hospitality and Catering Qualification: Non regulated provision, Level 1, Hospitality and Catering Classification: Retail and Commercial Enterprise