The BTEC Level 3 Subsidiary Diploma in Hospitality & Event Management introduces you to the world of Hospitality, customer service and event planning. This course has been developed to meet the needs of students interested in a career within the rapidly growing Hospitality Industry. It will allow you to develop the skills and knowledge required to progress into employment and/or continue your study in the vocational area. The Level 3 Diploma is a nationally recognised qualification with various additional programmes added to meet the needs of the industry e.g. Functional Skills. The course is designed for those who are interested in pursuing a career in the growing and dynamic sector of hospitality & catering.
Name: EDEXCEL - BTEC Level 3 Subsidiary Diploma in Hospitality & Event Management 16-18 only Qualification title: Subsidiary Diploma in Hospitality (QCF) Qualification type: Assessment Methods of assessment may include web blogs, presentations, practical demonstrations, posters, reports, leaflets, interviews and discussions. Awarding Pearson Education Ltd (Formerly EDEXCEL) Created 20160203 09:22:43 Updated 20160203 09:22:43
This course may also attract additional costs, for example, kit, uniform or books, that all students will be required to pay. Equipment required This course may also attract additional costs, for example, kit, uniform or books, that all students will be required to pay.
NORTH KENT COLLEGE
Further Education
course.enquiries@northkent.ac.uk
01322 629400
http://www.northkent.ac.uk
Oakfield Lane Town: DARTFORD County:Kent
Title: Subsidiary Diploma in Hospitality (QCF) Qualification: Subsidiary Diploma in Hospitality (QCF) Classification: Retail and Commercial Enterprise