The structure of the programme is very similar to the Level 1 Diploma. The programme continues the development of professional cookery skills and associated knowledge. The Level 1 Diploma focuses on students? understanding and skills development across cookery processes, the Level 2 Diploma refines skills across a broader range of commodities.
Name: City & Guilds of London Institute - Diploma in Professional Cookery - Level 2 Qualification title: Diploma in Professional Cookery (QCF) Qualification type: Assessment Your progress will be assessed by periodic skills tests, short answer questions, and assignment work. Your work is graded pass, merit and distinction. Your studies will culminate in a set of final practical tests which will count towards a large proportio Awarding City & Guilds of London Institute Created 20160203 09:22:39 Updated 20160203 09:22:39
Materials fees are payable for additional trips, food hygiene exam and final practical exams. Uniform/equipment to be purchased. Equipment required Materials fees are payable for additional trips, food hygiene exam and final practical exams. Uniform/equipment to be purchased.
NORTH KENT COLLEGE
Further Education
course.enquiries@northkent.ac.uk
01322 629400
http://www.northkent.ac.uk
Oakfield Lane Town: DARTFORD County:Kent
Title: Diploma in Professional Cookery (QCF) Qualification: Diploma in Professional Cookery (QCF) Classification: Retail and Commercial Enterprise