Award in Food Safety in Catering (QCF)

UPDATED 20160127 09:58:51

Level 2 award in food safety - Designed for anyone working or planning to work in a catering setting where food is prepared, cooked and handled .The course covers Legislation, Food safety and hygiene hazards, Temperature control, Refrigeration, chilling and cold holding.

Course information

Name: Award in Food Safety in Catering (QCF) Qualification title: Award in Food Safety in Catering (QCF) Qualification type: Assessment Exam Based Awarding Chartered Institute of Environmental Health (The) Created 20160127 09:58:51 Updated 20160127 09:58:51

Entry requirements

None

Provider

EMPLOYMENT AND SKILLS
01782 236 892

Address

CIVIC CENTRE
GLEBE STREET Town: STOKE-ON-TRENT

Learning aims

Title: Award in Food Safety in Catering (QCF) Qualification: Award in Food Safety in Catering (QCF) Classification: Retail and Commercial Enterprise

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