Diploma in Introduction to Professional Cookery (QCF)

UPDATED 20160118 15:57:42

Diploma in Introduction to Professional Cookery (QCF). If you would like to find out more information about the contents of this course, please visit the Halesowen College website (www.halesowen.ac.uk) or ring the Admissions department on (0121) 602 7777 who will be happy to assist you in your enquiry. B10201

Course information

Name: Diploma in Introduction to Professional Cookery (QCF) Qualification title: Diploma in Introduction to Professional Cookery (QCF) Qualification type: Assessment Please ask the enrolling member of staff for details Awarding City & Guilds of London Institute Created 20160118 15:57:42 Updated 20160118 15:57:42

Entry requirements

Please ask the enrolling member of staff for details Equipment required Please ask the enrolling member of staff for details

Provider

HALESOWEN COLLEGE
Further Education
info@halesowen.ac.uk
0121 602 7777
http://www.halesowen.ac.uk

Address

Whittingham Road Town: Halesowen County:West Midlands

Learning aims

Title: Diploma in Introduction to Professional Cookery (QCF) Qualification: Diploma in Introduction to Professional Cookery (QCF) Classification: Retail and Commercial Enterprise

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